Chicken and Bow Ties with Garlic and Tomatoes


  • 6 cloves garlic minced
  • 3 T Olive Oil
  • 8 ounces baby bella mushrooms (I would make it a pound next time)
  • 2 cups diced Roma Tomatoes
  • crushed red pepper to taste
  • chicken broth
  • 1 1/2 pound cooked, skinned and cubed chicken breast
  • 16 oz package cooked bow tie noodles
  • 4 more cloves garlic minced

Brown 6 cloves of garlic in olive oil, just lightly brown.  Add mushrooms, tomatoes and pepper flakes.  Cook for a few minutes, until mushrooms and tomatoes are softened.  Add broth and simmer to reduce.  Add chicken and noodles and rest of garlic…toss to heat through….

Next time I make this I will use green onions also to give it a little zip….

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